With 34-million ways to mix-and-match pizza crust, sauce, cheese and toppings, how can you comply with a Food and Drug Administration mandate to list all the nutritional details–especially when you’re trying to deliver the pizza promptly?
It’s another saga in the battle between business and the federal “food police.”
Would consumers really stop and read special labels before ordering a pizza, especially if it’s during the excitement of a big game on TV?
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